fennel
FENNEL GRATIN
-
Serena Bakes Simply From Scratch: Oh my this looks amazing! I love the flavor of fennel! Such deliciousness! Have a fabulous weekend!
TOMATO BRAISED FENNEL AND ARTICHOKES WITH FETA
-
FIVE LAYER GREEK DIP - SmittenFoodie.com: [...] your favorite hummus-depending on what you like that’s 2-4 containers-Or double a batch of my hummus (bottom of the recipe)…


kristy @ the wicked noodle: This looks so good! I love a good salad with shaved parmesan. Simple is best sometimes!
smitten: Hi Kristy- Thanks for stopping by. The salad is simple, but there is just something so special about the fennel…
SouthernBoyDishes: Wow! So simple but how can you beat the combination of arugula, fennel, and Parmesan. I have always loved raw…
smitten: Thanks for stopping by again! This is a great salad that you can get all of he components ready well…
CROCK POT ROTISSERIE CHICKEN - SmittenFoodie.com: [...] Use the chicken in chipotle ranch chicken taco salad, BBQ chicken stuffed sweet potatoes or add to any pasta or…